Petit fours are a nice little French dessert that will hit it big at your next catering event. Meaning “small oven” in English, a petit four was generally made in a small oven next to the large one in France. They made these little cakes to use up remaining coals after a meal and to provide a tasty dessert.
Recipe to Cater Your Even in Dallas With Petit Four
A petit four can be made by starting off beating sugar and almond paste together well adding almond extracts and six eggs one at a time so that it can get a nice fluffy texture to it, after which beating it together with flour and salt. You will want to make sure the texture is right or the cakes won’t come out right.
Next, put a thin layer of butter on the tray before dolloping the batter onto it into little pieces. Make sure there will not be any air pockets as this will make the cake a lot less pretty and easy to put batter on. You will want to bake these for about 15-20 minutes. You will after let it sit for about ten minutes then put the icing on. You can add all sorts of different ingredients and toppings to make your petit for cakes Dallas’s best. You can even add strawberry jam and use a pink flavored icing to make a strawberry petit four Dallas residents can be proud of. Not much of a cook? You can find petit fours in many delicious varieties in local Dallas bakeries that will equally if not more wow the people at your event.
Find a Bakery That Provides Petit Four in Dallas
Do petit fours sound like the perfect snack for your event? Let the professionals take care of it, they can provide you with a wide variety of different petit four. Dallas options. Dallas’s own Casalinda bakery shop can provide you with all sorts of flavors and beautiful designs so that you can be sure that your catering is a hit at your next event. Don’t go with any old snack cake, a fancy little petit four will be a change that your guests will certainly appreciate.
